Noodles / Curries

Noodles

(chicken, pork, or tofu) (beef add $1.50) (prawns add $2.50)

GF – gluten free option available

(GF) Phad Thai – $13.95

A delicious Thai favorite, combines wok-fried noodles sautéed in a subtly sweet and tangy sauce. Garnished with fresh sprouts and peanuts.

(GF) Drunken Noodles – $14.95

Traditional “kee mao” style wild rice noodles sautéed with fresh vegetables and fragrant basil.

(GF) Burmese Noodles – $15.95

Stir-fried rice noodles sautéed with fresh vegetables in a rich blend of creamy peanut sauce and red curry.

(GF) Indochine Chow Mein – $14.95

Stir-fried soba noodles lightly sautéed with garlic and fresh julienne vegetables.

(GF) Phad See Ew – $14.95

Fresh rice noodles sautéed with broccoli and a sweet soy sauce.

Curry

(chicken, pork, or tofu) (beef add $1.50) (prawns add $2.50)

(GF) Green Curry – $16.95

A Thai classic, combining rich creamy coconut milk, julienne bamboo shoots, sweet bell peppers enhanced by the heat of tiny green chilies and fragrant holy basil.

(GF) Red Curry – $16.95

A seductively spiced red curry in rich coconut cream with vegetables and basil.

(GF) Penang Curry – $16.95

An unbelievably rich and creamy peanut sauce based red curry.

(GF) Masaman Curry – $16.95

Mild golden curry with cubed potatoes, carrots, sweet onions, and cashew nuts.